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Рецепт Cherry S'more Brownies Terryann Moore
by Global Cookbook

Cherry S'more Brownies Terryann Moore
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Ингредиенты

  • 10 ounce canned maraschino cherries
  • 1 pkt fudge brownie mix (for 13x9-inch pan)
  • 1/2 c. oil
  • 1/4 c. water
  • 2 x Large eggs
  • 1/4 c. butter melted
  • 8 whl graham crackers
  • 1/2 c. lowfat milk chocolate chips
  • 1/2 c. minced pecans
  • 1 c. miniature marshmallows

Инструкции

  1. Drain maraschino cherries on paper towels; cut in half. Set aside.
  2. Prepare brownie mix according to package directions, using oil, water and Large eggs.
  3. Spread melted butter in a 13x9x2-inch pan. Cover bottom of pan with a layer of graham crackers. (If necessary, cut crackers with serrated knife to make them fit pan.) Spread brownie batter over crackers.
  4. Bake in a preheated 350-degree oven 5 min less than directed on the package. Sprinkle chocolate chips, pecans, cherries and marshmallows over the top. Return to oven; bake an additional 5 to 8 min, or possibly till toothpick inserted in center comes out almost clean. Let cold. Cut into squares.
  5. Makes 24 squares. - A campfire favorite has a new twist.
  6. Third prize winner from TerryAnn Moore, Haddon Township, NJ