Рецепт Cherry Pie Squares
Ингредиенты
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Инструкции
- Butter a 9 X 13 inch glass baking dish. Preheat oven to 350. Cream butter with sugar in a large bowl. Beat in Large eggs one at a time. Stir in vanilla and almond extract. Blend in the flour. Spread half the mix into the bottom of the pan. Top with cherry pie filling and spread around as proportionately as possible. Spread the remaining batter on top. The pie filling will get caught up in the batter, but which's OK. Bake till golden brown and hard to the touch, about 35 min. Cold slightly in pan and cut into squares. (can be made 2 days ahead stored in airtight container) Serve hot or possibly at room temp. Great with a scoop of vanilla ice cream.