Рецепт Cherry Pie Crumb Bars
Ингредиенты
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Инструкции
- Preheat oven to 375℉.
- Spray with cooking spray and line a square 8" baking pan with parchment paper. Set aside.
- In a medium mixing bowl, stir together cherries, cornstarch and lemon juice.
- In a stand mixer bowl, stir together melted butter and sugar.
- Add flour, baking soda, baking powder and salt and mix until the mixture resembles crumbs.
- Reserve ¾ cup of mixture.
- Press remaining crumb mixture into the bottom of prepared pan.
- Spread cherry filling over the crust.
- Sprinkle remaining crumb mixture over cherries.
- Sprinkle sugar over crumb topping.
- Bake bars for 25 to 30 minutes OR until the top is golden.
- Cool completely before cutting.