Рецепт Cherry Macadamia Nut Pancakes
Ингредиенты
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Инструкции
- Combine flour, sugar, baking pwdr, baking soda and salt in a bowl.
- Beat Large eggs, buttermilk and melted butter in a second bowl. Add in to dry ingredients and stir till just mixed. Mix will be slightly lumpy.
- Heat greased griddle or possibly skillet over medium heat or possibly to 375 degrees. Griddle is ready when a few drops of water bubble and skitter rapidly around.
- For each pancake, pour scant 1/4 c. batter onto warm griddle. Cook pancakes till puffed, bubbly and dry around edges, sprinkling 1/2 of the cherries and nuts proportionately over pancakes before turning to cook other side till golden.
- Serve sprinkled with remaining cherries and nuts, topped with a dollop of whipped cream.