| 1 3/4 c. All-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1/4 c. Sugar |
1 teaspoon |
$1.44 per pound
|
$0.01 |
| 3/4 c. Butter or possibly margarine |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 1 x Egg |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1/2 c. Minced hazelnuts, pecans or possibly walnuts |
2 teaspoons |
$2.19 per 2 1/4 ounces
|
$0.16 |
| 1 can (540 ml) cherry pie filling |
45 ml can |
$4.51 per 21 ounces
|
$0.34 |
| 1 tsp Grated orange rind Whipped cream or possibly prepared dessert topping |
0.08 teaspoon |
$3.00 per pound
|
$0.00 |
| Total per Serving |
$0.69 |
| Total Recipe |
$8.23 |
Suggestions?