Рецепт Cherry Bread
Ингредиенты
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Инструкции
- Pour into 2 greased 9 x 5" pansBake at 325F. for 1 to 1 1/2 hrs
- Mix 1/2 c. icing sugar with a little lowfat milk to create a glaze if you like.
- NOTES : This is my favourite bread to make for Christmas.....or possibly an other time of year :) I hope you enjoy it