Nancy Miyasaki, Main dish, Pescetarian Рецепты

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Ginger-Hoisin Seared Shrimp This recipe for pan searing shrimp is tangy and flavorful. It's not as universally popular in our family as the Garlic Lemon Butter Shrimp I've…	Nancy Miyasaki мая 2008 Средний	4 голоса 1 отзыв 8157 визитов
Shrimp and Tofu with Bok Choy This is a tasty, Chinese inspired dish that our family loved. Ladle it over brown or jasmine rice on a cool evening. My recipe has double the tofu…	Nancy Miyasaki июня 2011 Средний	5 голосов 2 отзыва 1 комментарий 3713 визитов
Black Bean Salmon This is a quick, easy to make, and really delicious salmon. If you ordered it at a fancy asian restaurant, you would not be disappointed.. The…	Nancy Miyasaki мая 2011 Средний	4 голоса 1 отзыв 3222 визита
Pasta Paella An easy and great tasting recipe. If you like the flavor of paella, you'll love this pasta. I've made this as well as true paella, and I think my…	Nancy Miyasaki апр. 2009 Средний	4 голоса 1 отзыв 2 комментария 6294 визита

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