Robyn Savoie, Desserts, North american Рецепты
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Pumpkin MunchiesThese rich, spicy bar cookies will be a hit with the pumpkin pie lovers at your house. |
Robyn Savoie
окт. 2013 Продвинутый |
1 голос
3042 визита
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Zucchini-Carrot BarsReminiscent of carrot cake, these garden-fresh sweet bars make a delicious and pretty snack or dessert to take to a gathering. Or set out some of… |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3485 визитов
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Orange Zucchini CakeOne year we had a plentiful zucchini crop, so I experimented with a carrot cake recipe I had until it came out right. I love the tangy orange… |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3537 визитов
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Pumpkin Harvest Chocolate TorteThe spicy pumpkin filling compliments the chocolate cake layered in this festive dessert. It's topped off with a wonderful chocolate glaze people… |
Robyn Savoie
окт. 2013 Продвинутый |
1 голос
3291 визит
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Cranberry Fluff"No apples or pineapple here." Every Thanksgiving and Christmas my mother would make this recipe. |
Robyn Savoie
июня 2013 Продвинутый |
1 голос
4216 визитов
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Cranberry Volcano BrownieAre you staying at home this Valentine's Day for dinner? It's all the rage now. Looking for the simple but perfect dessert for a special evening?… |
Robyn Savoie
февр. 2014 Продвинутый |
1 голос
4756 визитов
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Cocoa Zucchini CakeYou'd never know there's zucchini in this ultra-moist, rich chocolate cake. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3162 визита
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Apple-Oatmeal CookiesThese soft, chewy cookies are perfect for filling the cookie jar. |
Robyn Savoie
дек. 2013 Продвинутый |
1 голос
5064 визита
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Cranberry Apple CrumbleEverything about this is delicious! The almond streusel topping and cran-apple filling are wonderful together. It's best served warm with whipped… |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3118 визитов
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Zucchini Almond CookiesHere's a cheaters recipe for Oatmeal Cookies with a twist. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3977 визитов
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Creamy Cranberry Coffee CakeThe cranberries give this recipe a tart burst of flavor. It's balanced out by the sweet cheesecake layer. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3796 визитов
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