Foodiewife, Main dish, American Рецепты
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Chicago Style Deep Dish Pizza, from America's Test KitchenI've never been to Chicago, so I cannot vouch for the authenticity of this Chicago-Style Deep Dish Pizza… |
Foodiewife
апр. 2017 Продвинутый |
1 голос
5487 визитов
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The Very Best MeatloafThis my family's favorite meatloaf recipe, of all time--and has become my most viewed recipe on my blog! What makes this taste so good is a… |
Foodiewife
июля 2014 Продвинутый |
9 голосов
78012 визитов
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Cider-Glazed Boneless Pork Loin ChopsThis excellent recipe comes from America’s Test Kitchen (Cook’s Illustrated). Boneless pork chops can easily be… |
Foodiewife
марта 2011 Продвинутый |
2 голоса
23120 визитов
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The Very Best Glazed Meatloaf RecipeThis my family's favorite meatloaf recipe, of all time-- and my #1 most viewed and printed recipe on my food… |
Foodiewife
марта 2011 Продвинутый |
7 голосов
18548 визитов
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Spaghetti PieI've been making this recipe for many years. This is an easy "lasagna" type pie with a super easy pasta sauce, made from scratch. The prep time is… |
Foodiewife
сент. 2014 Продвинутый |
5 голосов
16196 визитов
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Barbecued Burnt Ends, Kansas City StyleBurnt ends are flavorful pieces of meat cut from the point half of a smoked brisket. It was love at first bite,… |
Foodiewife
апр. 2017 Продвинутый |
2 голоса
4467 визитов
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Italian-Style Sloppy JoesHere's a new twist on a Classic Sloppy Joe-- one made with a thick spaghetti sauce and served over thick slices of garlic French bread. It's super… |
Foodiewife
авг. 2016 Продвинутый |
2 голоса
6274 визита
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5-Minute Macaroni and Cheese with Tomatoes and a Panko Herb crust (Pressure Cooker Style)Pressure Cooking is something I've been doing for 15 years. I can make a… |
Foodiewife
сент. 2014 Продвинутый |
2 голоса
13983 визита
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Peach Whiskey Barbecue ChickenI don't drink whiskey. Never have, never will. However, I do like the way that whiskey makes flavorful sauces! That works for me. This recipe is… |
Foodiewife
нояб. 2014 Продвинутый |
1 голос
8146 визитов
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Pressure Cooker Baby Back RibsSeriously. Tender, falling off-the-bone ribs in 15 minutes, when you use a pressure cooker -- plus an extra ten minutes to make the most delicious… |
Foodiewife
апр. 2017 Продвинутый |
1 голос
9745 визитов
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Barbecued Baby Back Ribs (in 15 minutes)Seriously. Tender, falling off-the-bone ribs in 15 minutes (plus an extra ten minutes to make the most… |
Foodiewife
авг. 2014 Продвинутый |
1 голос
18588 визитов
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Sour Dough Pizza Dough - (With Sausage, Onion and Mushroom)I've recently conquered my fear of failure in making sour dough breads. I bought a sour dough starter from King… |
Foodiewife
янв. 2015 Продвинутый |
2 голоса
8916 визитов
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The Best Vegetarian Chili - Thick and Hearty and Healthy!I absolutely adore Chili con Carne, and I make a great batch of it-- if I do say so, myself. So, I was a bit… |
Foodiewife
янв. 2015 Продвинутый |
1 голос
6624 визита
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Slow-Braised Atlanta BrisketBrisket is a cut of beef that can be very tough, unless it is slow-braised or with a slow barbecue method. The patience pays off, because the meat… |
Foodiewife
марта 2016 Продвинутый |
1 голос
6390 визитов
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Slow Cooker Turkey Breast with Gravy (that almost makes itself!)Our family can eat turkey breast throughout the year. We especially love… |
Foodiewife
нояб. 2014 Продвинутый |
1 голос
8061 визит
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