Danielle Nichols Рецепты
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Peach Upside-Down Rum CakeThis may not come as a surprise to you, but the Food Section is my favorite section of the L.A. Times. Now, I'm not much of a newspaper person. I… |
Danielle Nichols
сент. 2010 Средний |
2 голоса
524 визита
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HBin5 Whole Wheat GroissiniThis is just a quickie. Yesterday was World Bread Day so I baked bread. It was also the HBin5 groups 21st Bread Braid post.I don't really have a… |
Danielle Nichols
окт. 2010 Средний |
1 голос
196 визитов
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Garlic Pepper ChickenGarlic Pepper ChickenIf you love garlic, raise your handIf you love heat, raise your handIf you love quick, raise your handIf you love easy, raise… |
Danielle Nichols
марта 2011 Средний |
1 голос
367 визитов
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Supremes de Volaille ArchiducSupremes de Volaille ArchiducOnly a handful of unassuming ingredients and this has got to be the best chicken I have ever had in my life!Julia Child… |
Danielle Nichols
марта 2011 Средний |
1 голос
286 визитов
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Leftover Bread Makes The Best Stuffing!Leftover Bread Makes The Best Stuffing!With all the bread I've been baking this past year, I find myself with a… |
Danielle Nichols
марта 2011 Средний |
1 голос
614 визитов
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Poblano Cream SaucePoblano Cream SauceWhen I saw the name "poblano cream sauce", somehow I just knew deep down in the depths of my soul stomach, that I would really… |
Danielle Nichols
марта 2011 Средний |
1 голос
256 визитов
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Things in life that are fine....especially with brineI love wineI love a good margaritaI love cheeseI love fresh breadI love chocolateI love Girl Scout CookiesI… |
Danielle Nichols
марта 2011 Средний |
1 голос
219 визитов
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TOH Saucy Garlic ChickenI'm so excited that it's almost April.What does that mean? Why? What's so special about April?Well....it's not really the month itself that matters… |
Danielle Nichols
марта 2011 Средний |
1 голос
382 визита
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Strawberry Banana BundtHave you ever adapted a recipe from somewhere, albeit a cookbook, hand me down, internet, magazine....made your adjustments and then lost the… |
Danielle Nichols
апр. 2011 Средний |
2 голоса
278 визитов
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Sourdough Bread from Starter to FinishTangy, soft, chewy.....sourdough bread is wonderful. For as long as I can remember (almost) I've been eating… |
Danielle Nichols
апр. 2011 Средний |
1 голос
501 визит
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Fresh Tex Mex Corn CasseroleFresh Tex Mex Corn CasseroleCorn is one of my favorite veggies. I love grilled corn, creamed corn...and just plain ole corn off the cob with butter,… |
Danielle Nichols
мая 2011 Средний |
1 голос
425 визитов
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Sourdough CiabattaSourdough CiabattaI am going on record here....to say that this is the best bread I have made thus far in my bread baking experience.It was… |
Danielle Nichols
мая 2011 Средний |
1 голос
203 визита
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Sloppy JoseSloppy JoseNope...it's not a type-o. I didn't make a sloppy joe.What you're looking at is Joe's south of the border cousin, Jose.Not only is this… |
Danielle Nichols
мая 2011 Средний |
1 голос
353 визита
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Newtons Mini TartsNewtons Mini TartsSeveral weeks ago (and I use that term lightly cuz I don't remember exactly when), I received a package in the mail. Through the… |
Danielle Nichols
июня 2011 Средний |
1 голос
487 визитов
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Breakfast BruschettaBreakfast BruschettaI love me some bruschetta.I love me some hummus.I've made variations of both but I don't think (although I could be wrong) I've… |
Danielle Nichols
авг. 2011 Средний |
1 голос
341 визит
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