4 ounces unsalted butter at room temperature |
1/2 oz |
$3.99 per 16 ounces
|
$0.12 |
1/14 cup granulated sugar |
3/8 teaspoon |
$1.44 per pound
|
$0.01 |
1 large egg yolk, pinch of salt |
1/8 egg yolk |
$2.59 per 12 items
|
$0.03 |
1 1/4 cup all purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
Filling |
1/8 filling |
n/a
|
|
3 Large eggs |
3/8 eggs |
$2.53 per 12 items
|
$0.08 |
1/2 cup brown sugar (pack) |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
2 ounces unsalted butter melted |
1/4 oz |
$3.99 per 16 ounces
|
$0.06 |
1 /12 cups coarsely chopped pecans |
1/2 teaspoon |
$7.39 per 8 ounces
|
$0.04 |
1/2 cup maple syrup |
1 tablespoon |
$10.99 per 12 1/2 fluid ounces
|
$0.44 |
Total per Serving |
$0.84 |
Total Recipe |
$6.75 |