28 oz Spaghetti Sauce |
3 1/2 oz |
$3.00 per 24 ounces
|
$0.44 |
6 oz pasta (6 Lasagna Noodles, uncooked) |
3/4 oz |
$1.25 per pound
|
$0.06 |
15 oz Fat Free Ricotta Cheese |
1 7/8 oz |
n/a
|
|
2 cups Zucchini, finely chopped (If you need to hide mine like I do, put it in the food processor) |
1/4 cup |
$1.99 per pound
|
$0.14 |
8 oz Low-Fat Mozzarella Cheese, shredded |
1 oz |
n/a
|
|
Total per Serving |
$0.63 |
Total Recipe |
$5.06 |