Рецепт Cheesy Meatloaf

by Christine Lamb

This classic comfort recipe for Cheesy Meatloaf will take your taste buds down memory lane. We top our meat loaf with ketchup. Cheesy Meatloaf Recipe by Christine Lamb @ Christine's Pantry - 2016 Ingredients: 1 pound ground chuck salt and pepper 1 small onion, chopped 1 cup italian bread crumbs 2 eggs 1 tablespoon worcestershire sauce, plus more 1 cup colby monterey jack cheese, shredded  3/4 cup ketchup 2 tablespoons french fried onions, crushed Directions: Preheat oven 350 degrees. In a bowl, combine, ground chuck, salt, pepper,onion, bread crumbs,eggs, worcestershire sauce and cheese Using your clean hands, mix meatloaf mixture and place in loaf pan.  Bake 50 minutes. Spoon on ketchup, sprinkle with crushed french fried onions. Bake another 10 to 15 minutes, until no longer pink. Drain if needed. Slice and serve. Enjoy, Christine