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Cheesy Meatloaf - Recipe Cost

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(2 slices bread-optional for lining a loaf pan on the bottom)

For Glaze:

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound ground beef	1/4 lb	$2.49 per pound	$0.62
1 egg, beaten	1/4 egg	$2.53 per 12 items	$0.05
½ teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
½ teaspoon garlic powder	1/8 teaspoon	$2.99 per 3 ounces	$0.01
¼ teaspoon onion powder	0.06 teaspoon	$3.39 per 2 5/8 ounces	$0.01
¼ teaspoon black pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 teaspoon seasoned salt (I use Lawry’s)	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 medium onion, chopped	1/4 onion	$0.79 per pound	$0.05
1 medium red bell pepper, chopped	1/4 bell pepper	$3.29 per pound	$0.22
1 cup sharp cheddar cheese, grated	1/4 cup	$6.99 per 32 ounces	$0.25
2 tablespoons Worcestershire sauce	1 1/2 teaspoons	$5.29 per 10 fluid ounces	$0.13
½ cup sour cream	2 tablespoons	$2.65 per 16 ounces	$0.17
1 cup crushed crackers (I have only used Ritz)	1/4 cup	$3.10 per 10 ounces	$0.31
1 jar (12 oz) chili sauce (I recommend Homade)	3 oz	$4.79 per 5 fluid ounces	$2.89
1 teaspoon brown sugar	1/4 teaspoon	$2.79 per 2 pounds	$0.00
Total per Serving			$4.74
Total Recipe			$18.94