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Cheese Squash And Onion Galette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

For the Dough

1/4 lb young Teleme cheese, coarsely grated (or possibly see note below)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. flour	1/4 cup	$2.99 per 5 pounds	$0.04
1/8 tsp salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
1/8 tsp sugar	0.03 teaspoon	$1.44 per pound	$0.00
6 Tbsp. (3/4 stick) unsalted butter, very cool, cut into 1/4" cubes	1 tablespoon	$3.99 per 16 ounces	$0.19
1/4 c. ice water For the Topping	1 tablespoon	n/a
1 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1/2 x yellow onion, thinly sliced	1/8 onion	$0.79 per pound	$0.02
1/4 lb yellow squash, sliced into 1/4 inch rounds	1 oz	$1.49 per pound	$0.09
1 Tbsp. fresh thyme leaves, or possibly 1 1/2 tsp. dry thyme salt and freshly grnd pepper, to taste	3/4 teaspoon	$1.99 per cup	$0.03
1 Tbsp. lowfat milk or possibly cream	3/4 teaspoon	$3.99 per gallon	$0.00
Total per Serving			$0.43
Total Recipe			$1.72