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Рецепт Cheese Salami Croissants
by Global Cookbook

Cheese Salami Croissants
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  Порций: 4

Ингредиенты

  • 4 x Croissants
  • 1 1/2 Tbsp. Soft butter
  • 2 ounce Genoa (Italian) salami, thinly sliced
  • 4 ounce Gruyere Cheese, thinly sliced

Инструкции

  1. Salt and pepper
  2. Preheat oven to 350 degrees F. Slice each croissant open, starting from the front and leaving the back unbroken. Divide the salami and arrange over the bottom of each croissant. Cover with the cheese and season to taste with salt and pepper. Place in the oven for 10 min or possibly till the croissants are warm through and the cheese has melted. Cut in half and serve warm.
  3. Serves 4
  4. This is a simple but very delicious combination of tastes, ideal for days when the sociable Libran has little time to spend in the kitchen. Serve it as a starter, or possibly a light lunch dish with a green salad and red Italian wine.