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Рецепт Cheese Fondue - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 x Egg yolks, size 3, beaten
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 4
fontina cheese
106.25g
milk
51.57g
egg yolks
0.0g
butter
6.25g
Всего в порции Всего в рецепте
Protein (g) 27.2 1.74 н/д 0.05 28.99 115.96
Total Fat (g) 33.09 0.5 н/д 5.07 38.66 154.64
Carbohydrates (g) 1.65 2.57 н/д 0.0 4.22 16.88
Ash (g) 4.03 0.39 н/д 0.13 4.55 18.2
Calories (kcal) 413.313 21.658 н/д 44.813 479.783 1919.132
Starch (g) н/д н/д н/д н/д 0.0 0.0
Sucrose (g) н/д 0.0 н/д н/д 0.0 0.0
Glucose (dextrose) (g) н/д 0.0 н/д н/д 0.0 0.0
Fructose (g) н/д 0.0 н/д н/д 0.0 0.0
Lactose (g) н/д 2.68 н/д н/д 2.68 10.72
Maltose (g) н/д 0.0 н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 н/д 0.0 0.0 0.0
Water (g) 40.29 46.37 н/д 0.99 87.65 350.6
Caffeine (mg) 0.0 0.0 н/д 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 н/д 0.0 0.0 0.0
Sugars (g) 1.65 2.68 н/д 0.0 4.33 17.32
Galactose (g) н/д 0.0 н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.0 н/д 0.0 0.0 0.0
Calcium (mg) 584.375 61.365 н/д 1.5 647.24 2588.96
Iron (mg) 0.24 0.02 н/д 0.0 0.26 1.04
Magnesium (mg) 14.875 5.672 н/д 0.125 20.672 82.688
Phosphorus (mg) 367.625 48.989 н/д 1.5 418.114 1672.456
Potassium (mg) 68.0 77.351 н/д 1.5 146.851 587.404
Sodium (mg) 850.0 22.69 н/д 36.0 908.69 3634.76
Zinc (mg) 3.72 0.22 н/д 0.01 3.94 15.76
Copper (mg) 0.032 0.005 н/д 0.0 0.037 0.148
Manganese (mg) 0.011 0.0 н/д 0.0 0.011 0.044
Selenium (mcg) 15.4 1.7 н/д 0.1 17.2 68.8
Vitamin A, IU (IU) 970.063 101.072 н/д 156.188 1227.322 4909.288
Retinol (mcg) 274.125 29.909 н/д 41.938 345.972 1383.888
Vitamin A, RAE (mcg_RAE) 277.313 29.909 н/д 42.75 349.972 1399.888
Beta Carotene (mcg) 34.0 1.031 н/д 9.875 44.906 179.624
Vitamin E (mg) 0.29 0.01 н/д 0.15 0.44 1.76
Vitamin D (IU) н/д 26.815 н/д 3.5 30.315 121.26
Lycopene (mcg) 0.0 0.0 н/д 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 н/д 0.0 0.0 0.0
Tocopherol, beta (mg) н/д 0.0 н/д 0.0 0.0 0.0
Tocopherol, gamma (mg) н/д 0.0 н/д 0.0 0.0 0.0
Tocopherol, delta (mg) н/д 0.0 н/д 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 н/д 0.0 0.0 0.0
Thiamin (mg) 0.021 0.01 н/д 0.001 0.032 0.128
Riboflavin (mg) 0.213 0.098 н/д 0.002 0.312 1.248
Niacin (mg) 0.159 0.046 н/д 0.003 0.208 0.832
Pantothenic acid (mg) 0.457 0.186 н/д 0.007 0.649 2.596
Vitamin B-6 (mg) 0.085 0.021 н/д 0.0 0.106 0.424
Folate (mcg) 6.375 2.578 н/д 0.188 9.141 36.564
Vitamin B-12 (mcg) 1.79 0.23 н/д 0.01 2.02 8.08
Choline (mg) 16.4 9.1 н/д 1.2 26.7 106.8
Folic acid (mcg) 0.0 0.0 н/д 0.0 0.0 0.0
Tryptophan (g) 0.383 0.021 н/д 0.001 0.404 1.616
Threonine (g) 0.999 0.046 н/д 0.003 1.048 4.192
Isoleucine (g) 1.466 0.098 н/д 0.003 1.567 6.268
Leucine (g) 2.826 0.196 н/д 0.005 3.027 12.108
Lysine (g) 2.476 0.15 н/д 0.004 2.63 10.52
Methionine (g) 0.754 0.041 н/д 0.001 0.797 3.188
Cystine (g) 0.276 0.062 н/д 0.001 0.339 1.356
Phenylalanine (g) 1.594 0.088 н/д 0.003 1.684 6.736
Tyrosine (g) 1.615 0.072 н/д 0.003 1.69 6.76
Valine (g) 2.051 0.113 н/д 0.004 2.168 8.672
Arginine (g) 0.893 0.052 н/д 0.002 0.946 3.784
Histidine (g) 1.02 0.041 н/д 0.001 1.063 4.252
Alanine (g) 0.871 0.057 н/д 0.002 0.93 3.72
Aspartic acid (g) 1.498 0.16 н/д 0.004 1.662 6.648
Glutamic acid (g) 5.461 0.402 н/д 0.011 5.875 23.5
Glycine (g) 0.489 0.031 н/д 0.001 0.521 2.084
Proline (g) 3.528 0.186 н/д 0.005 3.718 14.872
Serine (g) 1.573 0.108 н/д 0.003 1.684 6.736
Cholesterol (mg) 123.25 2.578 н/д 13.438 139.266 557.064
Trans Fat (g) н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 20.4 0.325 н/д 3.211 23.936 95.744
Phytosterols (mg) н/д н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 9.233 0.144 н/д 1.314 10.691 42.764
Polyunsaturated (g) 1.753 0.021 н/д 0.19 1.964 7.856