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Cheese Bread Souffle - Recipe Cost

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1/8 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. unsalted butter or possibly margarine - (1/2 stick)	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 tsp Dijon mustard	1/8 teaspoon	$2.69 per 8 ounces	$0.01
1/2 tsp dry mustard	0.06 teaspoon	$2.69 per 8 ounces	$0.00
1 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 c. lowfat milk plus more	2 tablespoons	$3.99 per gallon	$0.03
1 c. flour	2 tablespoons	$2.99 per 5 pounds	$0.02
4 x Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1 c. finely-shredded Gruyere or possibly Swiss cheese	2 tablespoons	$13.33 per 8 ounces	$0.97
1 Tbsp. finely-shredded Gruyere or possibly Swiss cheese	3/8 teaspoon	$13.33 per 8 ounces	$0.06
Total per Serving			$1.27
Total Recipe			$10.13