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Рецепт CHEESE biscuits with rosemary and walnuts
by Nollian

CHEESE biscuits with rosemary and walnuts
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Подготовка: Италия Italian
  Порций: 1 Порций

Ингредиенты

  • 185g flour
  • 125g butter
  • 100g Pecorino
  • 1 egg
  • 70g walnuts (forest, walnut, almond)
  • sprig of rosemary
  • salt-pepper

Инструкции

  1. Ignited nuts, cool and chop.
  2. Flour with pepper and salt, sift.
  3. Rub flour and butter, add egg, cheese, nuts and chopped rosemary. Knead dough on floured surface.
  4. Dough food wrap film and put in refrigerator for one hour.
  5. Roll out the dough to a thickness of 1 cm, cut into circles, put them on a greased baking sheet.
  6. Preheat oven to 180 ˚ C. Bake cookies for 15-20 minutes, until golden brown.