Рецепт Cheese and sausage Stromboli
Ингредиенты
|
|
Инструкции
- In a large bowl, mix pork, onions, red peppers, garlic, cheese, basil and parsley together.
- Lay several thawed pizza shells on surface and place 2 ice cream scoops of mixture in center of pizza shell.
- Fold shell over in mixture insurign to first brush 1/2 of the shell with egg wash then seal the stromboli by turning and pinching to edges.
- Slice 2 holes on top of each stromboli to release steam during the cooking process.
- Brush top of strombolis with egg wash. Pan up on sheet pan with parshment paper and cornmeal.
- Cook for 30-40 min at 375 degrees F in a convection oven or 425 in a pizza oven