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Cheddar 'N' Bacon Mac With A Twist - Recipe Cost

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2 c. (8 ounces) small-diced sharp cheddar cheese

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 slc Raw bacon, diced	2/3 slice	$2.99 per pound	$0.13
1/4 c. Flour	2 teaspoons	$2.99 per 5 pounds	$0.01
1/3 c. Dry white wine	2 2/3 teaspoons	$0.35 per fluid ounce	$0.16
4 c. Lowfat milk	2/3 cup	$3.99 per gallon	$0.17
1 1/2 tsp Dijon mustard	1/4 teaspoon	$2.69 per 8 ounces	$0.01
1 1/2 tsp Salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1/4 tsp White pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1/8 tsp Grnd nutmeg	0.02 teaspoon	$7.29 per 1.1 ounces	$0.01
1 c. High-quality grated parmesan cheese	2 tablespoons	$5.49 per 6 ounces	$0.54
1 lb Dry rotelli pasta	2 2/3 oz	$1.25 per pound	$0.21
2 c. (8 ounces) shredded sharp cheddar cheese	1 1/3 oz	$6.99 per 32 ounces	$0.29
3/4 c. Dry bread crumbs	2 tablespoons	$1.79 per 15 ounces	$0.06
2 lrg Roma tomatoes, cut into 16 to 18 slices, (up to 3)	1/3 tomatoes	$1.99 per pound	$0.27
Total per Serving			$1.85
Total Recipe			$11.12