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2 3/4 tsp Active dry yeast
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1 c. Brown rice flour
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2 c. White rice flour
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3 1/2 tsp Xanthan gum
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2 Tbsp. Sugar
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1 tsp Salt
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1 1/2 c. Grate extra-sharp cheddar cheese
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1/4 c. Nonfat dry lowfat milk pwdr
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2 Tbsp. Butter or possibly margarine, softened
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2 lrg Large eggs, well beaten
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1 3/4 c. Hot water
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