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» Cheddar Biscuit Pie
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Cheddar Biscuit Pie
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x cored McIntosh apple cut 1" dice
3/4 c. chicken stock skimmed of fat (or possibly canned low-sodium chicken broth)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 c. all-purpose
flour
plus
1/4 cup
$2.99 per 5 pounds
$0.04
1 Tbsp. all-purpose
flour
3/4 teaspoon
$2.99 per 5 pounds
$0.00
2 tsp baking pwdr
1/2 teaspoon
$2.59 per 10 ounces
$0.02
1/4 c. pure vegetable
shortening
chilled Coarse salt to taste Freshly-grnd black pepper to taste
1 tablespoon
$4.69 per 16 ounces
$0.13
1/2 c. grated sharp
cheddar cheese
2 tablespoons
$6.99 per 32 ounces
$0.13
7 Tbsp. lowfat
milk
1 tablespoon
$3.99 per gallon
$0.03
1 tsp vegetable
oil
1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 lb fresh chicken sausage (or possibly grnd chicken)
1/4 lb
n/a
1 sm
onion
cut 1/2" dice
1/4 onion
$0.79 per pound
$0.03
1 x
carrot
cut 1/2" dice
1/4 carrot
$1.49 per pound
$0.05
1 x
celery
stalk cut 1/2" dice
1/4 celery
$1.99 per pound
$0.04
1/4 tsp dry
thyme
0.06 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving
$0.48
Total Recipe
$1.92
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