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Charleston Harbor Pickled Shrimp - Recipe Cost

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1 lb unpeeled medium-size fresh shrimp
Ingredients Per Serving Qty Common Price Price per Serving
2 quart water 1/4 quart
n/a
 
3 Tbsp. Creole seasoning 1 1/8 teaspoons
$9.99 per 12 ounces
$0.05
1 sm onion halved, sliced 1/8 onion
$0.79 per pound
$0.02
1 x green bell pepper cut thin strips 1/8 bell pepper
$2.19 per pound
$0.07
1 x red bell pepper cut thin strips 1/8 bell pepper
$3.29 per pound
$0.11
1 1/2 c. water 3 tablespoons
n/a
 
1/2 c. white vinegar 1 tablespoon
n/a
 
1 Tbsp. salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.26
Total Recipe $2.06
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