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Champagne And Orange Country Style Ribs - Recipe Cost

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4 lb country style ribs

1 x juice of one orange roughly minced remainder of juiced orange

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. champagne	1/4 cup	$0.39 per fluid ounce	$0.78
2 Tbsp. red wine vinegar	1 1/2 teaspoons	$3.39 per 12 fluid ounces	$0.07
1/2 c. extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
1 Tbsp. Worcestershire sauce	3/4 teaspoon	$5.29 per 10 fluid ounces	$0.07
1 tsp orange, zest	1/4 teaspoon	$1.00 per item	$0.01
1/4 c. fresh minced ginger	1 tablespoon	$2.99 per pound	$0.04
1 Tbsp. fresh minced tarragon	3/4 teaspoon	$1.97 per 2 ounces	$0.02
1 Tbsp. freshly minced parsley	3/4 teaspoon	$1.09 per cup	$0.02
2 x cloves of garlic, minced	1/2 garlic cloves	$4.00 per pound	$0.01
1/4 c. minced shallot	1 tablespoon	$3.99 per pound	$0.09
1 pch black pepper	1/4 pinch	$7.99 per 16 ounces	$0.00
Total per Serving			$1.47
Total Recipe			$5.89