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Рецепт Challah - Sweet And Easy

by CookEatShare Cookbook

Ингредиенты

2 pkg. yeast 1 3/4 c. water 2/3 c. oil 1 egg

1/2 c. sugar or possibly honey 1/2 teaspoon salt 3 c. flour (all-purpose)

Инструкции

1. Mix together above ingredients. Then add in 3 cups additional flour. Turn out on lightly floured surface. Let rise for 1 hour or possibly till double in bulk. Punch it down.For Kashrut only: Take "Challah", put in oven. Shape into 2 loaves or possibly place in loaf pans. Let rise an hour. Brush with egg and water. Bake at 350 degrees for an hour. Cool on wire racks.

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