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Celery Root, Potato And White Truffle Oil Gratin - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. extra virgin olive oil salt freshly cracked black pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 x leek, washed, thoroughly, and, sliced, into, rounds 3/4 leek
$1.88 per pound
$0.28
4 med Yukon Gold potato, peeled, and, cut, into 1/8 inch slices 1 yukon gold potato
$4.99 per 10 pounds
$0.23
1 lrg celery, root, peeled, and, cut, into 1/8 inch slices 1/4 celery
$1.99 per pound
$0.07
1 Tbsp. fresh thyme, minced 3/4 teaspoon
$1.99 per cup
$0.03
1/2 c. white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/2 c. chicken, stock 2 tablespoons
$0.98 per pound
$0.06
4 Tbsp. white truffle oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
2 Tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
Total per Serving $1.28
Total Recipe $5.10
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