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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 tsp Dijon mustard Juice of one lemon
1/4 c. Pressed capers
1 Tbsp. Minced tarragon Salt to taste Freshly-grnd black pepper to taste
2 lb Whole celery root peeled, and cut into 2" by 1" batons, blanched
2 c. Chiffonade of assorted baby greens
2 ounce Parmigiano-Reggiano cheese grated
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Homemade mayonnaise 1/4 cup
$4.19 per 15 ounces
$0.59
1/2 c. Chopped onions 2 tablespoons
$0.79 per pound
$0.03
1 Tbsp. Chopped shallots 3/4 teaspoon
$3.99 per pound
$0.02
1 tsp Chopped garlic 1/4 teaspoon
$4.00 per pound
$0.01
1 Tbsp. Minced parsley 3/4 teaspoon
$1.09 per cup
$0.02
1 Tbsp. Minced chervil 3/4 teaspoon
$3.70 per ounce
$0.06
1 lb Lump crab meat picked over 1/4 lb
$4.69 per 6 ounces
$3.13
1 c. Flour see * Note 1/4 cup
$2.99 per 5 pounds
$0.04
1 x Egg beaten 1/4 egg
$2.53 per 12 items
$0.05
1 c. Bread crumbs 1/4 cup
$1.79 per 15 ounces
$0.11
Total per Serving $4.06
Total Recipe $16.26
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