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» Celery Root Fennel Gratin With Gruyere
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Celery Root Fennel Gratin With Gruyere
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lrg celery root about 1 lb., peeled and thinly sliced
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 x baking
potatoes
like russets, peeled and thinly sliced
1/4 potatoes
$0.50 per pound
$0.06
2 x
fennel bulbs
thinly sliced
1/4 fennel bulbs
$2.10 per pound
$0.27
1/2 c. unbleached all-purpose
flour
1 tablespoon
$2.99 per 5 pounds
$0.01
1/2 tsp
salt
0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp freshly grnd black
pepper
0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 quart 2% low-fat lowfat
milk
1/8 quart
$3.99 per gallon
$0.12
12 ounce lowfat
Gruyere
(or possibly Swiss cheese) shredded (3 c.)
1 1/2 oz
$13.33 per 8 ounces
$2.50
Total per Serving
$2.97
Total Recipe
$23.75
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