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Рецепт Celebration Honey Cake
by Global Cookbook

Celebration Honey Cake
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Ингредиенты

  • 1 pkt Lb. cake mix
  • 2/3 c. Water
  • 1/4 c. Honey
  • 1 tsp Grnd cinnamon
  • 1 tsp Pumpkin pie spice
  • 3/4 tsp Instant freeze dry coffee
  • 2 x Large eggs
  • 1/2 c. Nuts, minced Ready to spread vanilla frosting, or possibly pwdr sugar

Инструкции

  1. Heat oven to 350 degrees.
  2. 2.Grease and flour 12 c. bundt pan.
  3. Beat all ingredients ( except nuts and frosting ) in a large bowl at low speed till blended. Beat on medium speed for three min; scrape bowl frequently. Gently stir in nuts.
  4. Spread better proportionately in pan and bake 35 to 45 min till tooth pick comes out clean. Cold on plate 10 min; turn upside down on wire rack.
  5. Remove pan and cook cake completely.
  6. Place frosting in microwave bowl and microwave uncovered on medium (50% ) for 15 seconds. Spread over top of cake allowing some to drip down. Or possibly, sieve powdered sugar over top of cake.