| 6 x 6 ounce haddock, fillets, skinless salt freshly grnd black pepper |
6 oz |
$8.00 per pound
|
$3.00 |
| 1 c. crab, meat |
2 tablespoons |
$4.69 per 6 ounces
|
$0.62 |
| 1 c. baby shrimp, roughly, minced |
2 tablespoons |
$6.99 per pound
|
$0.61 |
| 1 c. cheddar cheese, shredded |
2 tablespoons |
$6.99 per 32 ounces
|
$0.15 |
| 1/2 c. dry bread crumbs |
1 tablespoon |
$1.79 per 15 ounces
|
$0.04 |
| 1/4 c. melted butter |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1 Tbsp. fresh dill, minced |
1/2 teaspoon |
$2.59 per 2/3 ounces
|
$0.01 |
| 1 Tbsp. lemon juice |
1/2 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 3 x green onion, finely, minced |
1/2 onion |
$1.09 per cup
|
$0.08 |
| 1 clv garlic, finely, minced |
1/6 garlic garlic |
$4.00 per pound
|
$0.00 |
| Total per Serving |
$4.61 |
| Total Recipe |
$27.63 |
Suggestions?