Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x (4 oz) center-cut salmon fillet strips with skin 3/4" to 1" thick
1 Tbsp. Cedar Salmon Dry Rub (see below)
4 x white button mushrooms cleaned, trimmed
2 tsp lemon juice Juice of 1/3 lemon for sprinkling
1/2 tsp freshly-grnd black pepper