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Cedar Baked Salmon With Watercress Yoghurt Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x untreated cedar, shingles
Ingredients Per Serving Qty Common Price Price per Serving
4 x 6 ounce salmon, fillets, boneless, and, skinless 6 oz
$6.99 per pound
$2.62
2 bn watercress, stems removed 1/2 bunch
n/a
 
1/2 c. light plain lowfat yoghurt 2 tablespoons
$2.50 per 32 ounces
$0.08
1 Tbsp. minced fresh dill 3/4 teaspoon
$2.59 per 2/3 ounces
$0.02
2 Tbsp. lowfat sour cream 1 1/2 teaspoons
$2.65 per 16 ounces
$0.04
2 Tbsp. lowfat milk 1 1/2 teaspoons
$3.99 per gallon
$0.01
1/2 tsp Worcestershire sauce 1/8 teaspoon
$5.29 per 10 fluid ounces
$0.01
1/2 tsp Dijon mustard 1/8 teaspoon
$2.69 per 8 ounces
$0.01
Total per Serving $2.79
Total Recipe $11.15
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