Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Cebiche and "Tiger's Milk"
by
Arturo Féliz-Camilo
Текущий рейтинг: 4.5
1
2
3
4
5
6
7
8
9
10
click to rate
3 голоса
| 1541 визит
2 отзыва
|
1 комментарий
Pin It
Add to Recipe Box
Print Recipe
Рецепт
Reviews/Comments
Close this frame
Отзывы
Ответить
myra byanka
01 августа 2012
Yum, can't wait to try it.
Myra
или
Отмена
Ответить
Walter
07 декабря 2013
Love Ceviche, very nice recipe
или
Отмена
Комментарии
Ответить
Claudia lamascolo
31 июля 2012
new one for me sounds delish!
или
Отмена
new one for me sounds delish!
или
Отмена
Leave a review or comment
Please
Войти
or
Регистрация
to leave a review or comment
Leave a review
Please enter a review text
Текущий рейтинг: 0
cancel rating
Этот рецепт был приготовлен/опробован мной!
Add to my Recipe Box
Этот отзыв содержит вариации рецепта (например, использует меньше соли)
или
Закрыть
© 2024 CookEatShare
О проекте
|
Обратная связь
|
Блог
Правила использования
01 августа 2012
%3C/p%3E%3Cp%3E1%20cup%20of%20lemon%20juice.%3C/p%3E%3Cp%3EA%20good%20spurt%20of%20olive%20oil.%3C/p%3E%3Cp%3E%C2%BD%20spoonful%20of%20garlic%20paste%20(natural)%3C/p%3E%3Cp%3E1%20chopped%20white%20onion.%3C/p%3E%3Cp%3ECilantrico%20and%20chopped%20chives.%3C/p%3E%3Cp%3ESalt.%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3EWash%20your%20fish%20and%20cut%20it%20in%20squares.%20Put%20in%20a%20large%20bowl,%20add%20the%20other%20ingredients%20and%20mix%20well%20but%20softly%20to%20avoid%20crumbling%20the%20fish.%3C/p%3E%3Cp%3EAllow%20it%20to%20rest%20for%20about%2015%20minutes.%20When%20serving%20I%20like%20to%20sprinkle%20some%20chopped%20chives%20and%20cilantrico.%20(culantro)%3C/p%3E%3Cp%3ENote:%20The%20more%20it%20lasts%20the%20more%20it%20cooks.%20For%20a%20palate%20new%20to%20Cebiche%20or%20a%20Dominican%20one,%20such%20as%20mine,%20I%20recommend%20you%20let%20the%20fish%20rest%20at%20least%20half%20hour.%20Many%20Cebiche%20lovers%20will%20eat%20it%20with%20much%20less%20time.%3C/p%3E%3Cp%3EYou%20can%20serve%20over%20lettuce.%20I%20also%20like%20to%20serve%20it%20inside%20half%20an%20avocado%20sometimes.%3C/p%3E%3Cp%3ESomething%20interesting%20is%20that%20the%20juice%20in%20which%20one%20cooks%20the%20fish%20is%20not%20thrown%20away.%20In%20fact%20it%20is%20the%20famous%20milk%20of%20tiger%20of%20the%20Cebiche.%3C/p%3E%3Cp%3EI%20recommend%20you%20drink%20the%20milk%20of%20tiger%20because%20it%E2%80%99s%20delicious%20but%20also%20because%20of%20its%20properties%20as%E2%80%A6ahhh%E2%80%A6errr%E2%80%A6well!%20That!%20You%20know%20what%20I%E2%80%99m%20talking%20about!%3C/p%3E%3Cp%3EA%20big%20hug%20and%20don%E2%80%99t%20go%20far,%20we%E2%80%99re%20just%20getting%20warmed%20up!%3C/p%3E%3Cp%3EArturo%3C/p%3E%3Cp%3EYou%20can%20also%20find%20us%20@%3C/p%3E%3Cp%3ELike%20Loading...%3C/p%3E%3Cp%3ERelated%3C/p%3E){kind=link}