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Cavatelli With Beets And Swiss Chard - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

6 slc good-quality white bread

8 ounce fresh goat cheese log chilled

1/2 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
7 tsp minced rosemary	1 1/6 teaspoons	$2.59 per 1 1/4 ounces	$0.10
1 sprg rosemary	1/2 teaspoon	$2.59 per 1 1/4 ounces	$0.04
1/2 c. extra-virgin extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.25
2 lb beets greens removed	5 1/3 oz	$1.50 per pound	$0.50
6 1/2 tsp salt	1.08 teaspoons	$2.91 per 16 ounces	$0.04
1 lb red Swiss chard	2 2/3 oz	$2.99 per pound	$0.50
1 lb dry cavatelli or possibly orecchiette	2 2/3 oz	$1.25 per pound	$0.21
6 x garlic cloves - (to 8) thinly sliced	1 garlic cloves	$4.00 per pound	$0.03
Total per Serving			$1.67
Total Recipe			$10.00