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Ингредиенты
- 1 large head cauliflower, lightly steamed and cooled
- 1 1/4 (loose) cup red radish microgreens
- 2 oz freshly squeezed lemon juice
- 2 oz extra virgin olive oil
- 1 tablespoon nonpareil capers
- 1 teaspoon Dijon
- sea salt
- freshly ground black pepper
View Full Recipe at Coconut & Lime
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 441g | |
| Calories 597 | |
| Calories from Fat 504 | 84% |
| Total Fat 57.03g | 71% |
| Saturated Fat 7.9g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 100mg | 4% |
| Potassium 1064mg | 30% |
| Total Carbs 22.26g | 6% |
| Dietary Fiber 8.4g | 28% |
| Sugars 9.22g | 6% |
| Protein 6.7g | 11% |
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