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Cauliflower, chickpea and savoy cabbage curry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
½ savoy cabbage
400g tin plum tomatoes
1 star anise
Sea salt
Black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 medium cauliflower 1/4 cauliflower
$1.49 per pound
$0.47
2.5 cm piece fresh ginger 5/8 piece
$2.99 per pound
$0.01
1 tablespoon chopped fresh coriander 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.06
400g tin chickpeas 100 g can
$0.89 per 15 ounces
$0.21
2 onions 1/2 onions
$0.79 per pound
$0.10
2 cloves garlic 1/2 garlic cloves
$4.00 per pound
$0.01
2 tablespoons groundnut or rapeseed oil 1 1/2 teaspoons
n/a
 
1 tablespoon garam masala 3/4 teaspoon
$3.65 per 3 ounces
$0.06
1 tablespoon ground coriander 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.06
1 tablespoon cumin seeds 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.07
1 teaspoon ground turmeric 1/4 teaspoon
$6.99 per 16 ounces
$0.01
1 teaspoon dried chilli flakes 1/4 teaspoon
$1.99 per 15 ounces
$0.01
Total per Serving $1.06
Total Recipe $4.25
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