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1/4 c. Fresh basil chiffonade
1/4 c. Extra virgin olive oil Salt and freshly grnd pepper,, to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
2 lb Red bliss potatoes,, cooked and cut in half 2 lb
$1.09 per pound
$2.18
2 Tbsp. Extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
1 med Red onion,, diced Salt and freshly grnd pepper 1 onion
$0.99 per pound
$0.32
2 Tbsp. Red wine vinegar 2 tbsp
$3.39 per 12 fluid ounces
$0.28
4 Tbsp. Fresh lime juice 4 tbsp
$1.49 per 15 fluid ounces
$0.20
2 x Cloves garlic,, chopped 2 garlic cloves
$4.00 per pound
$0.05
1 Tbsp. Ancho pwdr 1 tbsp
$21.09 per 16 ounces
$0.69
2 tsp Honey 2 tsp
$4.69 per 12 ounces
$0.19
Total Recipe $4.29
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