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Рецепт Casa Ol=E9's Chili Con Queso
by Global Cookbook

Casa Ol=E9's Chili Con Queso
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Ингредиенты

  • 5 lb American cheese, grated
  • 3 1/4 c. (26 ounces) water, divided
  • 1 1/2 c. Minced onion (see note)
  • 1 c. Each: minced celery and green bell pepper (see note)
  • 1/4 c. Finely minced jalapeno (see note)

Инструкции

  1. Combine cheese and 3 c. water in the top of a double boiler and bring to a boil. Stir every 5 min. While cheese is melting, combine onion, celery, bell pepper and jalapeno in saucepan and add in 1/4 c. water. Saute/fry over medium heat till vegetables come to a light boil. When cheese has melted and is smooth, add in vegetables and mix thoroughly. Simmer 5 min.
  2. This makes a large amount; recipe could be cut in half or possibly thirds.
  3. the smallest batch Case Ole makes, that calls for 45 pounds of cheese. "
  4. Note: Amounts are approximate. The file recipe calls for 13 ounces minced onion, 9 ounces minced celery, 10 ounces minced bell pepper and 1 3/4 ounces minced jalapenos.