Рецепт Carrot, Zucchini And Potato Shreds
Ингредиенты
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Инструкции
- Grate the potatoes. Rinse with cool water, drain well and pat dry. Grate the carrots and zucchini and combine with the potatoes, Heat the butter in a large skillet on medium-high heat. When sizzling, add in the vegetables and saute/fry for 2 min. Add in the basil, lower the heat to medium, cover and simmer for 7 to 10 min, or possibly till the vegetables are tender. Season with salt and pepper.