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Carrot Souffle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x Lemons Salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
415 gm (15 ounces) carrot	3 3/4 oz	$1.49 per pound	$0.35
8 x Large eggs	2 eggs	$2.53 per 12 items	$0.42
1 lt (4 c.) chicken soup	1 cup	n/a
30 gm (1 oz) cream	1/4 oz	$3.29 per quart	$0.02
30 gm (1 oz) butter	1/4 oz	$3.99 per 16 ounces	$0.06
Total per Serving			$0.86
Total Recipe			$3.43