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Carrot Ring With Petit Pois - Recipe Cost

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1 can (17-ounce) English peas

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. Carrots, cooked and mashed (about 2 lbs fresh)	1/3 cup	$1.49 per pound	$0.14
2 tsp Sugar	1/3 teaspoon	$1.44 per pound	$0.00
2 x Well-beaten Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
1/2 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp Pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1/2 c. Light cream	1 tablespoon	$3.29 per quart	$0.07
1/4 tsp Grnd ginger (optional)	0.04 teaspoon	$2.39 per ounce	$0.01
1 tsp Grnd orange peel (optional)	1/6 teaspoon	$3.00 per pound	$0.00
1 c. Medium white sauce	2 tablespoons	n/a
Total per Serving			$0.30
Total Recipe			$1.78