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Ingredients Per Serving Qty Common Price Price per Serving
1 1/4 c. WATER, Hot 1 tablespoon
n/a
 
2 1/2 ounce Lowfat milk, DRY NON-FAT L HEAT 0.21 oz
$3.99 per gallon
$0.01
3 lb CARROTS FRESH 1/4 lb
$1.49 per pound
$0.37
4 lb CELERY FRESH 5 1/3 oz
$1.99 per pound
$0.66
2 lb RAISINS #10 2 2/3 oz
$6.29 per 24 ounces
$0.70
2 ounce SUGAR, GRANULATED 10 LB 1/6 oz
$1.44 per pound
$0.01
2 1/2 lb SALAD DRESSING #2 1/2 3 1/3 oz
$3.99 per 16 fluid ounces
$0.77
1 ounce SALT TABLE 5LB 0.08 oz
$2.91 per 16 ounces
$0.02
Total per Serving $2.54
Total Recipe $30.48
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