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Carrot Pickles - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. water	2 tablespoons	n/a
1/4 c. balsamic vinegar	1 teaspoon	$6.59 per 17 fluid ounces	$0.06
1 tsp salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1 Tbsp. mustard seed	1/4 teaspoon	$4.55 per 1 3/8 ounces	$0.11
2 Tbsp. honey	1/2 teaspoon	$4.69 per 12 ounces	$0.05
1 1/2 lb baby carrots	2 oz	$2.79 per pound	$0.35
6 x cloves garlic to 8	1/2 garlic cloves	$4.00 per pound	$0.01
2 sprg dill or possibly more	1/2 teaspoon	$2.59 per 2/3 ounces	$0.01
Total per Serving			$0.60
Total Recipe			$7.17