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Carrot Cake With An Indian Flavor - Recipe Cost

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2 Tbsp. Raisins Edible silver foil (opt.)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 tsp Vegetable oil	1/4 teaspoon	$3.00 per 48 fluid ounces	$0.00
1 c. Unbleached white flour plus extra for dusting	2 tablespoons	$2.99 per 5 pounds	$0.03
1 tsp Baking soda	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1/4 tsp Salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
2 lrg Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
1/4 tsp Grnd cardamom seeds	0.04 teaspoon	$21.92 per 16 ounces	$0.00
1 c. Granulated sugar	2 tablespoons	$1.44 per pound	$0.11
1/4 c. Softened clarified butter (ghee)	2 teaspoons	$3.99 per 16 ounces	$0.08
1 1/2 c. Grated carrots firmly packed	1/4 cup	$1.49 per pound	$0.09
2 Tbsp. Minced pistachios	1 teaspoon	$3.00 per 8 ounces	$0.03
2 Tbsp. Minced blanched almonds	1 teaspoon	$5.99 per 11 ounces	$0.06
Total per Serving			$0.48
Total Recipe			$2.91