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Carrot Cake Pancakes with Cream Cheese Frosting - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 egg Whites

Cream Cheese Topping***

Optional add ins: raisins and walnuts

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 cup greek yogurt plain	1/4 cup	$2.50 per 32 ounces	$0.17
1 tbsp. milk, non-fat	1 1/2 teaspoons	$3.49 per gallon	$0.01
1/2 tsp. Vanilla Extract	1/4 teaspoon	$8.00 per 8 fluid ounces	$0.04
1/2 cup Whole Wheat Pastry Flour	1/4 cup	$4.89 per 5 pounds	$0.06
1/2 tsp. Baking Powder	1/4 teaspoon	$2.59 per 10 ounces	$0.01
1/2 tsp. Brown Sugar, packed	1/4 teaspoon	$2.79 per 2 pounds	$0.00
1/2 tsp. salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1/2 tsp. cinnamon, ground	1/4 teaspoon	$2.99 per 4 ounces	$0.02
1/4 tsp. ginger, ground	1/8 teaspoon	$2.39 per ounce	$0.02
1/4 tsp. nutmeg, ground	1/8 teaspoon	$7.29 per 1.1 ounces	$0.06
1 dash cloves, ground	1/2 pinch	$5.29 per 2 ounces	$0.03
3/4 cup carrots, shredded	1/3 cup	$1.49 per pound	$0.16
1 tbsp. cream cheese, fat free at room temperature	1 1/2 teaspoons	$3.89 per 8 ounces	$0.13
1 tbsp. corn starch	1 1/2 teaspoons	$2.89 per 16 ounces	$0.03
1 Tbsp. powdered sugar	1 1/2 teaspoons	$2.59 per 2 pounds	$0.01
1 tablespoons milk	1 1/2 teaspoons	$3.49 per gallon	$0.01
1/4 teaspoon pure vanilla extract	1/8 teaspoon	$8.00 per 8 fluid ounces	$0.02
Total per Serving			$0.78
Total Recipe			$1.56