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» Carrot Cake Ala Cooking Light
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Carrot Cake Ala Cooking Light
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 c. all-purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
1/2 c. granulated sugar
2 teaspoons
$1.44 per pound
$0.03
1/2 c. packed brown
sugar
I use dark
2 teaspoons
$2.79 per 2 pounds
$0.03
2 tsp
baking soda
1/6 teaspoon
$2.59 per 10 ounces
$0.01
2 tsp grnd
cinnamon
1/6 teaspoon
$2.99 per 4 ounces
$0.01
1 tsp
salt
0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 c.
apple butter
2 teaspoons
$5.29 per 30 ounces
$0.07
1/2 c. vegetable
oil
2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 Tbsp.
vanilla extract
1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
2 lrg Large
eggs
1/6 eggs
$2.53 per 12 items
$0.04
2 lrg egg whites
1/6 egg whites
$2.59 per 12 items
$0.04
3 c. shredded
carrots
1/4 cup
$1.49 per pound
$0.11
4 ounce fat-free
cream cheese
chilled (1/2 c.)
1/3 oz
$3.15 per 8 ounces
$0.13
1/4 c.
butter
softened or possibly stick margarine
1 teaspoon
$3.99 per 16 ounces
$0.04
1 tsp grated
lemon rind
0.08 teaspoon
n/a
1 tsp
vanilla extract
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
3 1/2 c. powdered
sugar
1/4 cup
$2.59 per 2 pounds
$0.10
Total per Serving
$0.70
Total Recipe
$8.43
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