Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/4 c. WATER, Hot 1 tablespoon
n/a
 
9 Tbsp. Lowfat milk, DRY NON-FAT L HEAT 2 1/4 teaspoons
$3.99 per gallon
$0.01
10 lb CARROTS FRESH 13 1/3 oz
$1.49 per pound
$1.24
6 3/4 lb PINEAPPLE SLICED #10 9 oz
$4.49 per item
$1.27
1/4 c. SUGAR, GRANULATED 10 LB 1 teaspoon
$1.44 per pound
$0.01
1 1/4 quart SALAD DRESSING #2 1/2 0.1 quart
$3.99 per 16 fluid ounces
$0.83
1 2/3 Tbsp. SALT TABLE 5LB 3/8 teaspoon
$2.91 per 16 ounces
$0.02
Total per Serving $3.38
Total Recipe $40.56
Email Recipe Cost