Это предварительный просмотр рецепта "Carpaccio of oranges with orange brandy".

Рецепт Carpaccio of oranges with orange brandy
by Lemon Squeezy

Carpaccio of oranges with orange brandy

A lighter pudding option after a rich meal

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Подготовка: Италия Italian
  Порций: 6

Ингредиенты

  • 6 oranges, preferably unwaxed
  • A handful of pistachios
  • 6 tablespoons orange brandy

Инструкции

  1. PEEL - Rinse the oranges and peel them, making sure you remove every trace of pith. Cut some of the peel into very thin shreds.
  2. SLICE - Slice the oranges very thinly and arrange on a serving dish in one layer.
  3. DRESS - Roughly chop the pistachios and scatter over the oranges. Scatter the shreds of peel over. Drizzle with the orange brandy.
  4. CHILL - Cover with cling film and chill for 15 minutes or until ready to serve.