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Carolina Pig Pickin Sauce - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 quart CIDER VINEGAR	1 quart	$4.29 per quart	$4.29
1/4 c. PACKED BROWN SUGAR	1/4 cup	$2.79 per 2 pounds	$0.17
3 Tbsp. SALT Or possibly TO TASTE	3 tbsp	$2.91 per 16 ounces	$0.35
1 Tbsp. RED PEPPER FLAKES	1 tbsp	$3.29 per pound	$0.07
1 1/2 tsp Grnd RED PEPPER	1 1/2 tsp	$7.99 per 16 ounces	$0.06
1 tsp Grnd BLACK PEPPER	1 tsp	$7.99 per 16 ounces	$0.04
Total Recipe			$4.97